Management of Natural Resources
Management of Natural Resources
Question 1. What changes can you make in your habits to become more environment-friendly?
Answer: We should use the formula of three R's in our home in order to be environment friendly.
Answer: We should use the formula of three R's in our home in order to be environment friendly.
- Reduce, i.e. to use less, and save the water and the electricity by stopping their wastage.
- Recycle, i.e. to segregate the waste so that materials which can be recycled should be dumped in a place for recycling.
- Reuse, i.e. to reuse certain materials like bottles Of jams and pickles for storing other kitchen items, etc.
Question 2. What would be the advantages of exploiting resources with short-term aims?
Answer: There would be no advantage of exploiting resources with short-term aims. Their exploitation may appear to be advantageous in the short-term but it is highly disadvantageous in the long- term. By doing so, we may be able to enjoy the comforts Of life but we would damage our environment gradually.
Answer: There would be no advantage of exploiting resources with short-term aims. Their exploitation may appear to be advantageous in the short-term but it is highly disadvantageous in the long- term. By doing so, we may be able to enjoy the comforts Of life but we would damage our environment gradually.
Question 3. How would these advantages differ from the advantages of using a long-term perspective in managing our resources?
Answer: The exploitation of natural resources with short-term aims are advantageous for present generation to meet their daily requirements whereas management of natural resources with long-term perspective are aimed to fulfill the needs of future generation and to maintain their sustainability.
Answer: The exploitation of natural resources with short-term aims are advantageous for present generation to meet their daily requirements whereas management of natural resources with long-term perspective are aimed to fulfill the needs of future generation and to maintain their sustainability.
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